Do you know Costco bakers’ other job responsibilities, how much the job pays, or what hours they work? Indeed, they do much more than make cakes and pies.
Therefore, if you’d like to learn more about the baker position at Costco, keep reading this helpful guide to find out those answers and more!
What is a Costco Baker In [currentyear]?
At Costco, the baker position is an entry-level role in the bakery department that allows employees to gain valuable career skills. High pay starts at $19/hr in [currentyear]. Bakers begin work by taking a course on proper food handling precautions. They learn how to bake according to Costco formulas, use industrial-sized baking equipment, and manage a bakery throughout employment.
If you want to know the other things I learned about the Costco baker position, keep reading for useful facts and tips!
What is the Job Description For the Costco Baker Job?
As a Costco baker, you will prepare high-volume bakery items according to Costco formulas. Additionally, bakery staff is also trained on using industrial-sized equipment like large power mixers.
Also, during shifts, bakers must monitor ovens to ensure proper temperature settings for their respective ingredients.
What are the Requirements For Applying For the Baker Position at Costco?
All applicants must be 18 years old to work at Costco and provide valid identification.
Before being hired, you will also need to pass a criminal background check, drug test, and driving history report as part of your application process.
Additionally, all Costco food service workers must take a certification course upon being hired that teaches them basic safety and health precautions related to food, like the First Principles Program.
Within this course, workers are instructed about concepts related to the following:
- Foodborne Illnesses
- Food Handling Time and Temperature
- Personal Hygiene Around Food
- Preventing Food Contamination
- Proper Cleaning and Sanitizing Procedures
- Common Problems And Solutions With Food
What Traits Would Make You Stand Out as a Baker to Costco?
To be a Costco baker, several traits would help make you stand out. First, you must work well with others and maintain positive interactions with customers and co-workers.
Second, you need excellent communication skills and the ability to follow instructions closely and give instructions clearly to others on your team.
Although you won’t be asked to use your tools for baking, you should respect the standard ovens, refrigerators, and sinks you have access to.
Additionally, applicants must be mindful of cleanliness and hygiene. Finally, this job is ideal for those with previous experience working with food or cake decorating, but it’s not required.
What Duties Will I Have as a Baker at Costco?
As a Costco baker, you will be responsible for all aspects of the retail bakery, including tasks such as making doughs, glazes, and many kinds of desserts. Additionally, you’ll also need to work with equipment like mixers and ovens.
In general, Costco bakery employees are responsible for moving products from production to sales. Some duties that you might perform include the following:
- Concluding orders for multiple customers at one time
- Making pies, cakes, and other forms of baked goods
- Maintaining bakery equipment and workspaces
- Handling bakery finances
- Preparing bakery orders for events
- Assisting customers who ask questions about food items on sale or new things at the store
- Assisting customers in finding items within the store that they’re looking for
Due to the amount of manual labor involved in the bakery, it’s essential that you can handle physical work and enjoy being busy.
Also, since you’ll be doing inventory management for the bakery products in your area, you must stay organized.
How Much Does the Costco Baker Job Pay?
On average, a Costco baker earns approximately $19 per hour as a starting wage. However, your wages will depend on your experience and skills, but if you have the necessary qualifications, you may negotiate for a higher salary than the average.
How Many Hours Per Week Will You Work as a Costco Baker?
Since the Costco bakery is open seven days a week, workers can have shifts any day of the week, including weekends and holidays.
Additionally, Costco bakers can work from 15 hours per week to 40 hours per week (Part-time or full-time).
How Do I Apply to Be a Baker at Costco?
If you’re interested in a job at Costco as a baker, the first step is to fill out an online application. Start the application process by clicking on the apply button at the bottom of the job description page.
Next, pick a target store location by inputting the province, city, and zip code from the drop-down boxes on the following screen. After choosing a city, applicants can select a baker opening at a store.
Following this step, potential candidates are sent to the job portal page to sign in and submit the application.
Prior Costco applicants will find this a quick process that requires them to sign in with their previous login information or Google login.
However, new applicants are guided by setting up a profile by providing contact information, education, and employment history.
After the profile has been established, applicants can complete the application process and submit their application to the Costco bakery managers for review.
When the reviews have ended, eligible applicants will be contacted to schedule an in-store interview.
Is the Costco Baker Job a Good Position For Me?
Many feel that the Costco baker job is suitable for employees who want to learn more about baking. Also, this job doesn’t require a college degree, so it’s perfect for students who need to gain experience.
On top of that, hours are flexible, and average pay is $19 per hour, along with additional benefits like health insurance, dental insurance, and paid vacation time.
To know more, you can also read our related posts on whether or not Costco makes wedding cakes, buying bread from Costco, and the Costco bakery wrapper job.
Conclusion
Costco bakers perform many jobs in stores besides baking cakes, pies, and pastries. They’re also in charge of financial management and inventory functions that allow their department to run efficiently.
When employed in this position, you gain valuable experience in the proper handling of food, managing a bakery, and customer service skills as they progress in their careers.
