Starbucks drinks come with a variety of delicious toppings that add extra flavor and variety. However, there are so many kinds of toppings that it can be difficult to tell them apart.
If you’ve been wondering what exactly a Starbucks sweet cream is, how it’s different from heavy cream, and much else, read on. We did the research for you, and have all the answers you’re looking for!
What Is Starbucks’ Sweet Cream In [currentyear]?
Starbucks’ sweet cream is a topping specially created for Cold Brews, but it can be used with other drinks as well. Sweet cream at Starbucks is made with heavy cream, 2% milk, and vanilla syrup, and it is mixed by hand in [currentyear]. Sweet cream is not the same as heavy cream or cold foam.
To learn more about Starbucks sweet cream, and how to make it at home, carry on reading. You’ll find all you need to know here!
What Is Sweet Cream Made of at Starbucks?
Sweet cream was introduced in 2016 to go with Starbucks’ Cold Brew line of coffee drinks. It is made with heavy cream, 2% milk, and vanilla syrup and is added at the top of the drink.
It resembles half-and-half consistency-wise and is also pourable.
Is Sweet Cream the Same as Heavy Cream at Starbucks?
Sweet cream used as a topping at Starbucks is not the same as heavy cream.
In fact, heavy cream is one of the ingredients used in making sweet cream, along with 2% milk and vanilla syrup.
What Is the Difference Between Cold Foam and Sweet Cream at Starbucks?
Sweet cream and cold foam are both toppings used at Starbucks, mostly for coffee drinks. However, they are not the same.
Their ingredients and the methods used to make them are quite distinct, as is the taste.
Sweet cream is made by whisking together heavy cream, 2% milk, and vanilla syrup. Cold foam is made from only nonfat milk and is made in a blender with special blades.
The taste too is quite different. Sweet cream has the taste of cream and vanilla, while cold foam tastes like milk froth.
Sweet cream also has a much sweeter taste because of the vanilla syrup.
Further, the way the two are added to drinks is also different. Cold foam sits at the top of the espresso and a little bit of the foam is added to each sip.
Sweet cream can be poured. It is also added to the top of the Cold Brew but begins to slide into the drink and mix with the coffee.
What Is a Substitute for Sweet Cream?
While sweet cream was designed as a topping for the Cold Brew drinks at Starbucks, sometimes you just want a change of taste.
Also, you may be looking for a sugarless alternative.
As substitutes for sweet cream, you can get heavy cream for a richer taste or cold foam for a light, frothy, milky taste.
Is the Sweet Cream at Starbucks Keto?
People who are on keto diets never give up trying to find food and drinks that are low in sugar and carbohydrates.
As a result of these efforts, there are quite a few possible customizations that can make Starbucks drinks keto-friendly.
When it comes to sweet cream, combining the heavy cream with a sugar-free syrup will produce a keto drink that retains the great Starbucks taste.
If you need to add a taste of sweetness, stevia is the best choice since it gives you the taste without adding any carbohydrates.
How Many Calories Are There in Sweet Foam at Starbucks?
Starbucks doesn’t officially tell us the number of calories in sweet foam, but we can make some calculations to get an estimate.
For example, the plain Nitro Cold Brew has no calories or sugar. When you add sweet cream, you get a drink with just 70 calories and 4 grams of sugar.
Since all the calories and sugar in the Vanilla Sweet Cream Nitro Cold Brew come from the sweet cream, we can see that a single sweet cream topping has 70 calories and 4 grams of sugar.
If you’re looking for less sugar, you can ask for your sweet cream to be made with sugar-free syrup.
How Do You Make the Sweet Cream at Starbucks?
As with most Starbucks drinks, you can find plenty of recipes online, both copycat versions and the official Starbucks at Home recipe card.
The essential ingredients are:
- 2% milk
- Heavy cream
- Vanilla syrup
You can just mix the ingredients by hand to the right consistency, and pour the sweet cream over your Cold Brew or any other drink.
Sweet cream is a popular topping for Cold Brews and other drinks at Starbucks. It is made with heavy cream, 2% milk, and vanilla syrup. Sweet cream does have sugar, but it can be made with sugar-free syrup as well.